Showing posts with label Vietnam. Show all posts
Showing posts with label Vietnam. Show all posts

Thursday, 29 January 2015

Pho Sure! 2.0

If Chômchôm was Katy Perry, Bêp (which is under the group of Nha Trang) had to be Beyonce because it hasn't only got the look but it's the whole package. It looks great, tastes sensational which makes it certainly the best Viet restaurant in HK. Last time we had a post on Chômchôm which we weren't really impressed. We will tell you why and how we think Bêp is better than Chômchôm right about now.

First, Bêp has two shops so you could always make your way to the other one when one is full; and Chômchôm only has one. We usually go to the one in Soho; next to Pure Fitness, we only went to this one on Wellington Street; right next to Mana, for blogging because it's so much brighter here. Here's something you may not know, although they have the same menu, the food is much better at the one in Soho for some reasons.


Second, they have a larger variety of choices than Chômchôm, not to mention Chômchôm doesn't even have pho which is really disappointing! But there's one thing Chômchôm does better than Bêp is that they have better rice paper rolls. ( If you really want rolls in Bêp, try the fish rolls called Ca Chien Cuon. It's not too bad! )

Beef Salad $90; Calamari Cake $68; Rice Platter $90; Bun Vermicelli with Pork $78;
Beef Salad
This is defo not one of those healthy salads but this is probably one of the tastiest salads we have ever had. It has so much flavours and it's that kind of salads that wouldn't make you feel like, okay I'm eating straight grass now. The sauce is very vietnamese, sour, citrus, super refreshing. The char-grilled beef is tender and smoky; tomatoes are juicy and fresh; the crushed peanuts and sesame are awesome. However, surprisingly, we found ourselves enjoy eating the onions and tomatoes more than the beef.

Calamari Cake
Compare to other vietnamese food, this calamari cake has a milder flavour, not saying it's less tasty than any other dishes tho. We actually love it! You can actually find real calarmi bits inside and there's also chopped red pepper and water chestnut. This is certainly one of the dishes we order every time.

Rice Platter
If I have to use one word to describe this rice platter, it has to be 'satisfying'. This is the dish that constantly comes into my mind when I feel proper hungry. It has a BIG slice of honey glazed pork cutlet, it's huge and so delicious. For those of you who don't like hard and tough pork chop, I guarantee you this is not the case in Bêp!  There's also a fried egg, and some caramelised braised shrimps, and rice, I mean what more can you ask for?

Bun Vermicelli with Pork
In Bêp you can either have Pho or Bun. If you feel like having some fabulous pork cutlet, you have to order this Bun Xuong Nuong! Nothing could ever go wrong with Bun Vermicelli, top it off with the fermented carrots and viet sauce, just bring it the a whole new level. Besides, the Pho Nam is pretty awesome too, love the mint and basil together.

What are you guys up to this weekend? We is pretty excited for the Lily Allen's gig, see you there maybe? *wink*

Bêp ; Ground Floor 88 - 90 Wellington St, Central

Wednesday, 7 January 2015

Pho Sure!

 Chômchôm has been around for quite a while, we've been dying to try for too long. Firstly because we love Vietnamese food, I mean who doesn't? Secondly it was one of the most highly anticipated restaurants on our to-go list because everyone's been telling us how good it is and how it is better than Bêp (One of our fave Vietnamese restaurants), which turned out to be false, Bêp FTW! I seriously don't understand why people like it that much, maybe the chef just wasn't in the right mood that day, maybe?

It's located on Peel Street; right down Brunch Club, opposite 7-11. We've walked pass it too many times and not realising its existence prob because it doesn't look very Vietnamese? And those stairs outside, BE CAREFUL!! Just a friendly reminder.

They open at half 4 everyday and to get the perfect daylight for blogging, we went there as soon as they opened aka the most awkward time for lunch/ tea/ early dinner? Btw, those handwriting on the mirror, love that!


First thing's first, they do not have pho which is velly velly disappointing! We can't help but order pho every time we visit a Vietnamese restaurant. We actually spent really long time deciding what to order despite the fact that they didn't have a large variety pfft!

VFC $88; Shrimp & Roasted Pork Rice Paper Roll $78; Bun Cha Pork Skewer $128


VFC
Vietnamese fried chicken wings, couldn't/shouldn't be bad but they were bad... They were just overpowered and really salty, they were like your-lips-and-gum-get-swollen-after-the-first-bite salty, you get the idea lol. We're the biggest fans of chicken wings but it was too salty that we couldn't finish JUST EIGHT chicken wings. But to be honest, even if they are less salty, they are just ordinary chicken wings which you could easily find them somewhere else or make them yourselves, just saying!


Shrimp & Roasted Pork Rice Paper Roll
This was the only good dish we had sadly. I mean if the other dishes taste as good as this one, we might actually come again. We were actually so glad that they were not overly salty, or we were gonna leave with empty belly. You usually get either pork, chicken or soft shell crab in rice paper rolls, but this one they had both pork and shrimp #greediness. All the other usual ingredients were fresh and the rice paper was soft and chewy. We just hate dried out rice paper.

Bun Cha Pork Skewer 
Have absolute no idea what the name means ha but basically there were pork belly, pork shoulder and vermicelli which I convinced myself it shall taste kinda like that bun vermicelli at Bêp. But again, this was too salty that it hurter our gum, maybe it'd be better if the bae didn't pour all the sauce in it, just maybe?

I know some people like Chômchôm a lot but we found it completely overrated. I wouldn't have expected that much if the Brit girl from work didn't keep telling they are way better than Bêp
(from her opinion which is nonsense!). No expectations = no disappointments duh!
But hey there was one thing that we like them better than Bêp, Chômchôm is more airy and it has the daylight peeking in which allows us to take pics and blog ha!

Chômchôm ; G/F Block A, No. 58-60 Peel Street, Central